The apple-mango jam, I made a few weeks ago, has already eaten. Now quickly had her replacement! As our fruit bowl was still pretty full, I did not want to go shopping again. So I have you take a delicious jam, from what was there, made. And these were mandarins collapsible dish rack and a mango!
Mandarin mango jam 250 ml mandarin juice (about collapsible dish rack 4-6 tangerines) 250g mango pulp 250g jam sugar 2:1 Squeeze the mandarin oranges and add the juice in a saucepan. The mango peel, cut the pulp and also enter into the pot. Short puree everything together. Then stir in the jam sugar and bring the whole thing to a boil, stirring constantly. When the jam has boiled for 5 minutes bubbly, pour into clean jars and turn upside down for 5 minutes.
You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> < del datetime = ""> <em> <i> <q cite=""> <strike> <strong>
Categories General collapsible dish rack (1) bread and buns (6) Gifts from the Kitchen (8) Spices (1) Hearty from the oven (5) biscuits (7) cakes (5) Liqueurs collapsible dish rack (2) jam (5) cookies (2 ) sweetener (1) Recent Comments Jana and country bread Markus at Neujährchen Ellinor home Puderzuckerfee home
No comments:
Post a Comment